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Open defecation, the discharge of untreated wastewater, and leakage from on-site sanitation systems at health-care facilities can all lead to the release of antibiotics, of resistant pathogens and of resistance genes into environmental reservoirs, thereby increasing levels of antimicrobial resistance
from the top result below
https://www.who.int/campaigns/world-amr-awareness-week/2019
Open defecation, the discharge of untreated wastewater, and leakage from on-site sanitation systems at health-care facilities can all lead to the release of antibiotics, of resistant pathogens and of resistance genes into environmental reservoirs, thereby increasing levels of antimicrobial resistance
https://www.who.int/news-room/questions-and-answers/item/antimicrobial-resistance-in-the-food-chain
The vast majority of foodborne illnesses are caused by microbes, including bacteria, according to WHO estimates
https://www.who.int/news-room/questions-and-answers/item/chagas-disease
Chagas disease is curable if treatment is initiated at an early stage